Conference
No. | Country, City | Session | Theme | Chairperson | Venue | Report, Proceeding | Business Meeting |
10th | Nagoya, Japan | Sep. 8-10, 2021 | Agriculture, Environment and Health for Future Society in Asia | Makie Kokubun, Ph. D., Professor Emeritus at Tohoku University | Online | ACSAC10 website Report on ACSAC10 Report on Young Scientist Forum in Asia | —- |
9th | Jeju, Korea | Jun. 5-7, 2017 | The New Era of Crop Sciences for Innovation and Sustainability Reinforcing a New Partnership in Asian Countries | Chul Won Lee, Ph.D. and Young-Hee Lee, Ph.D. | Jeju Convention Center | —- | —- |
8th | Hanoi, Vietnam | Sep. 23-25, 2014 | Sustainable Agricultural Production Responds to Global Climate Change and Food Security | Prof. Dr. Pham Van Cuong, Vice Director of Graduate School of Hanoi University of Agriculture | Hanoi University of Agriculture | [Proceeding /PDF/11 MB] | —- |
7th | Bogor, Indonesia | Sep. 27-30, 2011 | Improving food, energy, and environment with better crops | Sony Suharsono | IPB International Convection Center, Bogor Agricultural University | [PDF in Japanese/1.02 MB] [Proceeding/ PDF/6.10 MB] | —- |
6th | Bangkok, Thailand | Nov. 5-9, 2007 | Technology for self-sufficient agriculture in Asia | Prof. Morakot Tanticharoen | Queen Sirikit National Convention Center | [PDF in Japanese/676KB] [PDF in Japanese/1.18MB] | [PDF/40.0KB] |
5th | Brisbane, Australia | Sep. 26-Oct. 1, 2004 | Crop Science for Improving Human Diet in Asia | Ken Fisher John Angus | Brisbane Convention Center | —- | [PDF/7.01MB] |
4th | Manila, Philippines | Apr. 24-27, 2001 | Food security and environment protection in the new millennium | —- | —- | [PDF in Japanese/716KB] | —- |
3rd | National Museum of Nature Science, Taichung, Taiwan | Apr. 27- May 2, 1998 | Regional Production Strategies to Meet Food Needs towards the 21st Century | Jin Min Sung | Agricultural Extension Center, National Chung Hsing University | [PDF in Japanese/380KB] [PDF in Japanese/1.11MB] | —- |
2nd | Fukui, Japan | Aug. 21-23, 1995 | Toward the Improvement of Food Production under Steep Population Increase and Global Environment Change | Koichiro Tsunewaki | Fukui Pref. University | [PDF in Japanese/96.0KB] | —- |
1st | Seoul, Korea | Sep. 24-28, 1992 | Low-Input Sustainable Crop Production Systems in Asia | Hong Suk Lee | Dept. of Agronomy, Seoul National University | [PDF in Japanese/276KB] [PDF in Japanese/100KB] | —- |